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Recipe Directory    :: Lamb ::

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Yuvarelakia Soupa Avgolemono (Meat-Rice Barrel Soup)

Ingredients : 1 lb Ground beef, veal or lamb 1 Onion; grated 1 Onion; grated More...

205 Reads

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Yogurt Tandoori Marinade.

Ingredients : Suitable for chicken, fish, Lamb and beef. 10 ml 2 tsp sunflower oil. 150 ml 5 oz low fat natural yogurt. 150 ml 5 oz low fat natural yogurt. More...

141 Reads

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Yiouvetsi

Ingredients : 6 Lamb leg or shoulder chops -(thickly cut) 1/4 c Butter or corn oil -(thickly cut) 1/4 c Butter or corn oil More...

160 Reads

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Yemista Me Lahano (Stuffed Cabbage Leaves)

Ingredients : Karen Mintzias 1 lg Onion; finely chopped 1 tb Olive oil 1 tb Olive oil More...

176 Reads

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Yemen Fatah

Ingredients : 1 tb Oil 1 lg Onion, halved lengthwise 1 lg Onion, halved lengthwise More...

132 Reads

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Yahni Me Koukia (Meat Stew with Broad Beans)

Ingredients : Karen Mintzias 1 kg Beef or lamb stew meat 2 tb Oil or butter 2 tb Oil or butter More...

194 Reads

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White Bean and Lamb Soup

Ingredients : ------------------------------------SOUP------------------------------------ 2 tb Light-tasting olive oil 1 c Chopped celery 1 c Chopped celery More...

174 Reads

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Westphalian Leg Of Lamb

Ingredients : 4 lb Leg of lamb 1 Small onion, chopped 1 Small onion, chopped More...

173 Reads

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West: Royal Lamb Chops Braised with Nuts and Saffron

Ingredients : Stephen Ceideburg 4 tb Unsalted butter 1/4 c Sliced almonds 1/4 c Sliced almonds More...

157 Reads

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West: Royal Lamb Chops Braised with Nuts & Saffron

Ingredients : Stephen Ceideburg 4 tb Unsalted butter 1/4 c Sliced almonds 1/4 c Sliced almonds More...

166 Reads

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