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Sesame Noodles Recipe With Napa Cabbage
Home » Asian » Sesame Noodles Recipe With Napa Cabbage
| Total Time (mins) | 30 |
|---|---|
| Ingredient Count | 11 |
| Cuisine | Asian |

Ingredients
Salt - to taste,100 grams Carrot (Gajjar) - peeled and cut into thin stripes,4 cloves Garlic - finely chopped,2 tablespoons Sesame seeds (Til seeds) - roasted,1 teaspoon Soy sauce,150 grams Hakka Noodles,2 teaspoon Ginger - julienned,1 Onion - chopped,120 grams Napa Cabbage - chopped,1/2 teaspoon Vinegar,3 teaspoon Sunflower Oil
Instructions
To begin making the Sesame Noodles Recipe With Napa Cabbage, firstly wash the vegetables and measure the ingredients.Heat a saucepan full of water, once it reaches the boiling point, add the noodles, salt and cook for 5 minutes and cook until done. Once cooked drain out the water and cool it to dry.Heat a heavy bottomed pan with oil, add ginger, garlic and carrot. Saute for about 2 to 3 minutes on medium heat.Once it is done, add the onions and cook till the onions become soft. Mix in cabbage and stir fry for 1 minute. After a minute, add in the soy sauce, vinegar, salt, sesame seeds, noodles and cook it for about a minute.Once the Sesame Noodles Recipe is well combined turn off the heat and serve hot.Serve the Sesame Noodles Recipe With Napa Cabbage along with Chinese Chicken Sweet Corn Soup and Chicken Manchurian for a weekend night dinner.
Disclaimer: Recipe data is for informational purposes only.
