This monsoon, make bombils Parsi-style!
The way Parsis enjoy Bombay Duck is distinct from other communities. Says Pervin Marzban Bilimoria who loves to cook the fish, “Vinegar is the trick here. It must be added to the cooking process of the dry bombil preparation. This gives it that khatta-meetha taste it needs. Onion also adds... read more »
Don’t save for future? You may be ignoring health
If you are not inclined to save for the future, you may also have a tendency to ignore your health as researchers have found that poor physical health and financial health are driven by the same underlying psychological factors. The decision to contribute to a retirement plan predicted whether or... read more »
8 morning mistakes to avoid
Are you always in a bad mood when you wake up? Do you skip breakfast? A few simple changes can transform your mornings Waking up with a jerk and hitting the gym: Mornings are slowdown time. Give yourself time to wake up quietly and move your muscles slowly. Says spiritual guru Mohanji, “When... read more »
Foods to try in Amsterdam
The eats you just have to indulge in on your next visit to the Dutch capital Having evolved from being a city on the bank of the river Amstel in the 12th century, to e of the world’s leading financial capitals, Amsterdam has much to offer -architecture, historic canals, the Van Gogh Museu and... read more »
